Guests sailing on Holland America Line's Caribbean cruises this season will discover a refreshed RelaxAway, Half Moon Cay, where a series of newly completed enhancements brings even more ways to relax, dine and enjoy the island.

As part of Holland America Evolution, the cruise line is introducing new bandstands at the Lido Pool on Oosterdam and Zuiderdam, creating dedicated venues for live music and entertainment in one of the ship's most popular gathering spaces.

Holland America Line today announced Zuiderdam as the next ship in its Holland America Evolution program, bringing signature Pinnacle Class experiences as part of the line's largest fleet update in its 153-year history.

Holland America Line is introducing year-round cruising in Europe, expanding its presence in the region with an extended 2027-2028 season sailing through winter.

Representing the most ambitious guest experience update in the company's 153-year history, Evolution will deliver a comprehensive bow-to-stern revitalization while bringing the best of its Pinnacle Class ships across most of the fleet.

Holland America Line is enhancing its iconic Grand Voyages in 2026 with the addition of members of its Culinary Ambassador program to select segments. 

Holland America Line is unveiling an evolution of its onboard entertainment experience, rolling out across the fleet now through next year. The enhancements include more live music, revitalized World Stage productions, immersive cultural programming and a dynamic new entertainment team structure.

Today, Holland America Line announced a new slate of cruises taking guests to prime locations throughout Europe to witness some of nature's most stunning phenomena. Those seeking to sail in the shadow of the sun during the 2027 solar eclipse can now book one of two cruises departing summer of 2027.

Holland America Line, a leader in leisurely travel and personalized service, released its 2026-2027 Caribbean season — featuring more voyages nine days and longer than any other cruise line sailing in the region.

Half Moon Cay, the highly-rated and award-winning exclusive destination known for beautiful beaches and crystal-clear waters in The Bahamas, is being renamed RelaxAway, Half Moon Cay in support of its enhancements and the experience guests can expect as they are immersed in this tropical paradise.

Holland America Line's renowned culinary program takes the stage onboard with new, cooking shows that spotlight regional culinary specialties and locally sourced seafood from the cruise line's Global Fresh Fish Program. 

The revamped offerings continue to highlight a premier collection of Prime steaks, while also including a variety of seafood, chicken, lamb and vegetarian options.

With six ships in the region, the cruise line is filling each voyage with experiences designed around vacationers' top reasons to visit Alaska: an abundance of glacier viewings, a variety of wildlife sightings, captivating cultural programming and destination-centric dining.

Holland America Line, a leader in destination-rich longer voyages, is inviting cruisers to sample one of its most prolific cruise categories by booking a segment of either the 2025 Grand World Voyage or 2025 Grand Voyage: Pole to Pole, for as little as $169 per day, including all taxes and fees.

Those seeking to cross off bucket-list items like viewing the Northern Lights, a total solar eclipse or a summer solstice above the Arctic Circle will be able to book one of these special Celestial Cruises beginning July 31.

Holland America Line is introducing a new slate of shows that will anchor the entertainment on Grand Voyages, starting with the 2025 Grand World Voyage and Grand Voyage: Pole to Pole.

In a confluence of tradition and taste, Holland America Line today announced a sweet collaboration with Lindt & Sprüngli (USA), the makers of LINDOR truffles and the No. 1 premium chocolate brand in the US.

Guests enjoying Alaska Cruisetours with Holland America Line will experience something new this summer when they stay at McKinley Chalet Resort located at the gates of Denali National Park. The food and beverage team at the immersive lodge has just completed a menu transformation for its two on-site restaurants.